Recipe By Dole® Test Kitchen
INGREDIENTS
1 cooked boneless, skinless chicken breast half
1/4 cup Italian salad dressing
1 jar (24.5 oz.) DOLE® mandarin Oranges, drained
4 (6-inch) whole wheat or flour tortillas
1 cup torn DOLE Romaine Lettuce, bite-size pieces
DIRECTIONS
Shred chicken and marinate in salad dressing, in resealable bag, for 15 minutes.
Measure 1 1/3 cups mandarin oranges
Divide chicken mixture equally on tortillas. Top each with mandarin oranges and lettuce; roll up.
Prep: 25 mins 4 Servings
Comments